Promoting effective English teaching and learning in Ghana has become an issue of immense concern. This has been necessitated by Ghanaian students’ poor performance at the national and international levels. Producing teachers and education practitioners who understand what it takes to improve quality education and manage its delivery effectively is often lacking. The courses in this programme are designed to equip those who wish to begin a career in teaching English at the senior high level with skills to maximise student learning outcomes. The skills acquired will also be transferable to other levels and contexts of education, thus make students graduating from the School equipped to work as assessment design specialists and managers of educational change in general. The programme desires to produce a unique educational practitioner able to diagnose problems of teaching and learning, and introduce innovative practices that can lead to significant improvements in the learning experiences of all English Language learners.
The B.A. Sport and Physical Culture Studies programme places sport management at the centre ofits course-of-study and prepares students to manage and administer sports—from the big leagues to local programs and everything in between.
Dentistry is a general term that is used to refer to the science and art of preventing, diagnosing and treating diseases, injuries and malformations of teeth, jaws and mouth. Dental Surgery focuses on the surgery and medical procedure that is performed to alter, modify or correct the teeth and jaw bones. Dental Surgery is an interdisciplinary programme and it encompasses major specialty areas such as Orthodontics (straightening teeth by applying pressure to the teeth with braces or other appliance); Oral & Maxillofacial Surgery (operations on the mouth, jaws, teeth, gums, neck and head); Periodontics (treating gums and bone supporting the teeth); Prosthodontics (replacing missing teeth with permanent or removable fixtures) and Oral Pathology (diagnosis for diseases that affect the mouth). Besides diagnosing and treating problems with teeth and tissues in the mouth, specialists in Dental Surgery also give advice and administer care to help prevent future problems.
Law basically describes the systems, methods and rules employed to administer justice, foster mutual relations and facilitate development in society. Law as a discipline equips individuals with the requisite skills to think critically and apply the appropriate rules and regulations for the benefit of society. Law as a subject has numerous branches covering every conceivable facet of human life. The basic aspects include Contract Law, Legal Systems and Method, Criminal Law, Law of Torts and Constitutional Law. Other aspects include Immovable Property Law, Commercial Law, Public International Law, Company Law and Alternative Dispute Resolution. In recent years, the area has expanded to include Oil and Gas Law, Gender and the Law, International Human Rights Law and Intellectual Property Law. Future areas which promise interesting and interdisciplinary research include Cyber Law, AntiMoney Laundering and Patent Law. Students trained in law serve as lawyers, law lecturers, legislative drafters, law reporters, solicitors, research assistants and fellows, external board members of organizations and judges.
The Bachelor of Medicine and Bachelor of Surgery (MB ChB) degree commonly referred to as the ‘medical degree’ trains physicians and surgeons to diagnose illnesses and prescribe and administer treatment for people suffering from injury or disease. Physicians examine patients, obtain medical histories, and order, perform, and interpret diagnostic tests and offer treatment and management of diseases. They counsel patients on diet, hygiene, and preventive healthcare. Surgeons specialise in the treatment of injury, disease, and deformity through operations. Using a variety of instruments, a surgeon corrects physical deformities, repairs bone and tissue after injuries, or performs preventive surgeries on patients with debilitating diseases or disorders. Although a large number perform general surgery, many surgeons choose to specialise in a specific area such as: orthopedic surgery (treatment of the musculoskeletal system); neurological surgery (treatment of the brain and nervous system), cardiovascular surgery, otolaryngology (treatment of the ear, nose, and throat) and plastic or reconstructive surgery
Public Health is the science that focuses on health promotion and disease and injury prevention through research, community intervention and education. Public Health integrates knowledge and practice from a range of fields including public health nutrition, epidemiology, oral health, family health, behavioural science and health.
If you are excited about mathematics and are actually good at it in addition to being curious about financial matters, you should enjoy studying actuarial science. Actuarial science graduates learn how to analyse risk using mathematics and statistics. They also learn how to use their findings to solve management problems in insurance and other businesses. The two main applications of actuarial science are life insurance and pension plans. However, actuarial science is also applied in the study of financial organisations to analyse their liabilities and improve financial decision-making. Students undertake courses such as Multivariate Distributions, Life Contingencies, Differential Equations,Probability Distributions, Operations Research, Investment Fundamentals ,Discrete Mathematics, Financial Accounting, Business Finance amongst many others as part of the programme. Relevant career internship opportunities are also provided for all students during the course of their studies.
B.Sc Administration
Banking & Finance
B.Sc Administration
Public Administration
B.Sc Administration
Human Resource Management
B.Sc Administration
Insurance
B.Sc Administration
Accounting
B.Sc Administration
Marketing
Agricultural Engineering is a multidisciplinary science involving the application of engineering technology and biological science to agricultural, food and biological systems for the benefit of the human society. Also referred to as “bioengineering” and “resource systems engineering”; Agricultural Engineering includes specialisation in power systems and machinery design; structures and environment and food and bioprocess engineering. It also emphasise soil and water conservation as well as innovative ways of processing agricultural products. Agricultural Engineers use their expertise in Research & Development, production, operations, sales and management.
Biomedical Engineering involves the application of concepts, knowledge, and approaches of virtually all engineering disciplines (examples: Electrical, Mechanical, Chemical, Materials and Computer Engineering) to solve specific healthcare- related problems. The multidisciplinary nature of this field makes specialisation at the undergraduate level impractical. The core curriculum is, therefore, designed to introduce students to all aspects of Biomedical Engineering. Highly motivated students may acquire areas of speciality by selecting electives from other departments of the School of Engineering. Biomedical Engineers often need to bring together knowledge and techniques from different engineering fields, as well as information from the life sciences. As a result Biomedical Engineering is usually described as a bridge between engineering and the life sciences. Additionally, creativity is valued and design experience is incorporated throughout the curriculum.
Computer Engineering deals with the process of analysing and designing all hardware, software and operating systems for computer systems. Computer Engineering fuses the disciplines of Computer Science and Electrical Engineering for a more integrative study and application. However the terms Computer Engineering and Computer Science differ in certain aspects. In simplest terms, whereas Computer Science focuses on the software aspect of computers, Computer Engineering looks at the design and build of computer hardware. Computer Engineers thus research, design, develop, test, and oversee the manufacture and installation of computer hardware. This includes computer chips, circuit boards, computer systems, and related equipment such as keyboards, routers and printers.
This programme pertains to the science and art of producing or manufacturing of corrective devices and replacements for natural teeth. The Programme content includes dental laboratory safety procedures and precautions including cross infection decontamination and health and safety legislation. Concepts and techniques associated with the construction of dental casts in dental stone, dental articulators, semi-adjustable and fully adjustable, special trays in shellac, acrylic and metal, occlusal rims in wax, direct and indirect relining repairs, tissue protectors and orthodontic base plates. Ideal candidates for professions in dental technology usually demonstrate dexterity in using small instruments, good eye-hand coordination and colour perception. They also have the patience to attend to minute detail and an interest in learning the underlying material science.
Dietetics is concerned with interpretation and communication of the science of nutrition to enable people make informed and practical choices about food and lifestyle, in both health and disease. The study of Dietetics is deeply rooted in the physiological, biochemical and behavioural sciences as well as social, environmental, cultural and psychological factors affecting food accessibility and dietary intake. Aside addressing nutritional needs of patients, dietitians prevent and treat illnesses by promoting healthy eating habits and recommending dietary modifications. Specialty areas in dietetics include clinical dietitian, community dietitian, management dietitian and consultant dietitian.
The most fundamental part of our environment is the earth on which we live. Understanding this environment is the realm of earth science- the science concerned with the study of the earth. Earth science is the study of the composition structure, processes, history and resources of the earth. Earth science apply the principles of chemistry, physics, biology and mathematics not only in finding solutions to natural problems but also to the discovery of petroleum, natural gas, groundwater and mineral deposits The department’s undergraduate academic program provides a broad foundation for earth science study and opportunities for subsequent specialisation. The program provides a strong field- based culture in all topics in the first three years and offer a specialization in one of these fields in the final year: geology, hydrology, mineral exploration, petroleum ,geosciences, engineering, geology and environmental geosciences. Students are required to participate in faculty- student research project or conduct independent research of their own. Field exercise and excursion form important components of the undergraduate programme. The excursions together with laboratory exercise and periods of industrial training enhance students knowledge and practical understanding of earth science. Through the combination of classroom laboratory, fieldwork and project modules, the programme facilities the transfer of skill such as IT, quantitative research, communication team work abilities and personal organisation and development.
Family and Consumer Science (FCOS) is concerned with the improvement of the quality of life of the family as a consumer of goods and services in the global environment. The discipline is an amalgam of natural and social sciences and the Arts. FCOS examines the social, economic and cultural context in which families and individuals live and their likely effect on either creating opportunities or barriers for them. The physical, social and emotional principles that are offered by FCOS are crucial to understanding families and children and how to improve their welfare. The mission of the department is to motivate young and talented scientists to make innovative discoveries in family and consumer sciences and also to preserve and improve the quality of life through scholarly studies of individuals, families and society in a continually evolving environment. FCOS professionals work with agencies, programmes and organisations that focus on improving the welfare of families and children
Food & Clothing Science is an interdisciplinary discipline in Family and Consumer Science; combining aspects of natural and social science. It focuses on the relationship between individuals, families and communities, and the environment in which they live. Food Science draws on biology, psychology, sociology, education, economics, chemistry, physics, mathematics and engineering to study food & nutrition, principles of food, food hygiene and safety, nutritional assessment methods, sensory evaluation of foods and life cycle nutrition and meal management. Clothing Science examines both the physical [fabric properties, product design, processes, performance & maintenance] and social aspects of textiles and apparel [theoretical perspectives, socio-cultural contexts, manufacturing, marketing & distribution]. Professionals with Food and Clothing background are engaged in establishing quality assurance systems, process & product design and research on family & consumer behaviour for the betterment of families and society.
Food Process Engineering is a scientific multidisciplinary field dealing with the development and refinement of food products for human and animal consumption. As a scientific discipline, Food Process Engineering encompasses the practical application of science to develop efficient industrial production, packaging, storage, and marketing of wholesome and convenient foods. Education in Food Process Engineering includes training in materials science [rheology, mass transfer properties, and thermal and electrical food properties] applied mathematics, quality control, engineering design of food process, and microbiological applications in food processing. Experts in Food Process Engineering work in academia, the public sector and industry with the primary role of assessing the problems concerning food production, food quality, process and plant design and food regulation.
Materials scientists and engineers are developing important new materials to meet the needs of the ever-changing technological society. These include high-temperature superconductors; high-strength alloys for use at the extreme temperatures encountered in jet and rocket engines; specialised glasses and ceramics with high thermal, mechanical, and chemical stability, and a host of polymeric materials: some with unique functional characteristics and others which replace metal, glass, wood, and natural fibres in dozens of applications. Materials scientists and engineers are rising to the challenge of global energy scarcity by reducing the weight of automobiles and other transportation systems. They are also at the forefront of recycling technologies; searching for more energy-efficient ways of processing materials.
Medical Laboratory Sciences is a field of applied biology and chemistry that focuses on conducting analytical tests on blood, tissue, and body fluids to provide laboratory information for the detection, diagnosis and treatment of human diseases. The f ield of Medical Laboratory Science also involve performing chemical, haematological, immunologic, microscopic and bacteriological diagnostic analyses on body fluids such as urine, blood, sputum, stool, cerebrospinal fluid (CSF), peritoneal f luid, pericardial fluid, and synovial f luid as well as other specimens. In this highly skilled profession, Medical Laboratory Scientists use microscopes, cell counters, and other sophisticated laboratory equipment to perform tests. After testing and examining a specimen, the results are analysed and relayed to physicians. Medical Laboratory Scientists work in hospitals, clinics, research laboratories, pharmaceutical companies, forensic science laboratories and environmental laboratories.
Midwifery is healthcare professions that focuses on the care of individuals, families, and communities in order for them to attain, maintain, or recover optimal health and quality of life from conception to death. As professional/practice disciplines, Nursing and midwifery embrace theories and models from the natural sciences, behavioural sciences and humanities in nursing and midwifery practice. They equip students in the knowledge, techniques and procedures for promoting health, providing care for the sick, disabled, infirm, children, pregnant women and other individuals or groups. It also includes instruction in the administration of medication and treatments, assisting physicians during treatments and examinations, referring patients for specialist care and planning education for health maintenance. The BSc Midwifery programme leads to a qualification as a midwife.
Nursing is healthcare professions that focuses on the care of individuals, families, and communities in order for them to attain, maintain, or recover optimal health and quality of life from conception to death. As professional/practice disciplines, Nursing and midwifery embrace theories and models from the natural sciences, behavioural sciences and humanities in nursing and midwifery practice. They equip students in the knowledge, techniques and procedures for promoting health, providing care for the sick, disabled, infirm, children, pregnant women and other individuals or groups. It also includes instruction in the administration of medication and treatments, assisting physicians during treatments and examinations, referring patients for specialist care and planning education for health maintenance. The B.Sc Nursing programme with options leads to professional qualification in General Nursing, Paediatric Nursing, Community Health Nursing or Mental Health Nursing.
Occupational Therapy is concerned with promoting health and well being through engagement in occupation. It draws from the fields of medicine, psychology, sociology, anthropology, and many other disciplines in developing its body of knowledge. In Occupational Therapy, “occupation” is viewed broadly to include everything people do to “occupy” themselves, caring for self and others. Since an injury, illness, and/or environmental barrier limits a persons’ participation in everyday activities (occupations), occupational therapists are called upon to address the barrier and/or help persons regain or develop their skills and abilities so they can participate in their everyday activities. Occupational therapist work with individuals who suffer from a mentally, physically, developmentally, and/ or emotionally disabling condition. The therapists use treatments that develop, recover, or maintain clients’ activities of daily living. This helps clients not only to improve their basic motor functions and reasoning abilities, but also to compensate for permanent loss of function.
Chemistry
Physics
Physiotherapy (PT), also known as Physical therapy , is one of the allied health professions that, by using mechanical force and movements (bio-mechanics or kinesiology), manual therapy, exercise therapy, and electrotherapy, remediates impairments and promotes mobility and function. Physiotherapy is used to improve a patient’s quality of life through examination, diagnosis, prognosis, physical intervention, and patient education. It is performed by physiotherapists (known as physical therapists) In addition to clinical practice, other activities encompassed in the physiotherapy profession include research, education, consultation and administration. Physiotherapy services may be provided as primary care treatment or alongside, or in conjunction with, other medical services.
Therapy radiography is a specialised discipline that uses using ionising radiation (mostly high-energy X-rays) to treat patients with cancer. Practitioners who treat patients seeking such care are known as radiotherapists, therapeutic or therapy radiographers. Therapy Radiographers, also known as Radiation Therapists or Radiotherapists are health care professionals skilled in the art and science of medical radiation treatment delivery. Along with surgery and chemotherapy, radiation therapy (radiotherapy or therapy radiography) offers cancer patients the best chance to succeed in treatment of most cancers. High technology equipment and innovative treatment methods are utilized to maximize treatment effectiveness. Therapy Radiographers must have excellent technical skills, but must also be empathetic and effective communicators. Much satisfaction is gained from close patient interaction and the specialty’s team approach with radiation oncologists.
Respiratory Therapy is an allied health profession devoted to the scientific application of technology in order to assist in the diagnosis, treatment, management and care of patients with cardiopulmonary and associated disorders. In the hospital setting, the respiratory therapist provides care and life support to patients in the emergency room, intensive care units, general hospital areas, and other specialty areas such as rehabilitation. They also provide emergency care to patients suffering from heart attacks, drowning or shock. They may be employed in non- hospital environments as well. Patients receiving care from a respiratory therapist range in age from the premature infant to geriatrics. The respiratory therapist is also involved in the diagnostic testing of infants, children and adults with underlying medical concerns including disease and sleep disorders.
Animal Science deals with the scientific production and management of animals with an emphasis on animal nutrition, reproduction, genetics and growth. Apart from dealing with the sound foundation in the science upon which the production of animals depends, Animal Science also integrate the business and support services in the animal industry. The challenges and issues that affect the animal industry in the wider social and economic context are also considered. The B.Sc. Agriculture (Animal Science) programme equips students with the necessary theoretical and practical skills to work on farms or to obtain positions in the livestock industry or related fields.
Food Process Engineering is a scientific multidisciplinary field dealing with the development and refinement of food products for human and animal consumption. As a scientific discipline, Food Process Engineering encompasses the practical application of science to develop efficient industrial production, packaging, storage, and marketing of wholesome and convenient foods. Education in Food Process Engineering includes training in materials science [rheology, mass transfer properties, and thermal and electrical food properties] applied mathematics, quality control, engineering design of food process, and microbiological applications in food processing. Experts in Food Process Engineering work in academia, the public sector and industry with the primary role of assessing the problems concerning food production, food quality, process and plant design and food regulation.
Pharmacy is a health profession that deals with various aspects of drug production, dispensing and administration to ensure the safe and effective use of drugs in humans and animals. Pharmacists prepare and dispense prescribed medications and their contraindications. They also advise patients about the use of both prescribed and over-the-counter drugs. The scope of Pharmacy practice is wide ranging from traditional roles such as compounding and dispensing medications to more modern services related to health care, including clinical services, reviewing medications for safety and efficacy, and providing drug information. Pharmacists communicate directly with physicians to correctly deliver medications. Pharmacists also counsel patients on over the counter medications and provide information on home health care supplies and various other health care products. Areas of specialization of pharmacy include psychiatry, intravenous nutrition support, oncology, geriatrics, diabetes, fertility, HIV, psychiatry, nuclear pharmacy, compounding of specialty medications, pharmacotherapy, regulatory pharmacy and industrial pharmacy. Areas of specialization of pharmacy include psychiatry, intravenous nutrition support, oncology, geriatrics, diabetes, fertility, HIV, psychiatry, nuclear medicine, compounding of specialty medications, and pharmacotherapy,regulatory pharmacy and Industrial pharmacy.